The podcast for small-scale dairy farmers.

Pasteurization Family Milk Cow Podcast

Pasteurization has a very long and fascinating history. Let's dive into the story behind it and the how/why you can do it at home.A Brief History of Milk Hygiene…https://www.sciencedirect.com/science/article/pii/S0362028X22087610?via%3DihubJoin the Milk Maid Brigade – Members get access to bonus content and cool swag!Sponsor an Episode- Looking for a great way to advertise your small business and support the podcast at the same time? Consider sponsoring an episode or a whole season! For show notes and more visit www.familymilkcowpodcast.comConnect on…FacebookInstagram
  1. Pasteurization
  2. 17. Is She or Isn't She? How to Tell if Your Cow Is Pregnant
  3. 16. The Kicky Cow
  4. 15. Is Bessie in the Mooood? | Heat Cycles AKA Estrus
  5. 14. Raw Milk Laws in the United States

Pull up a chair or your milking stool and dive into an episode of the Family Milk Cow Podcast™.

Find on Spotify | Apple Podcasts | Amazon Music or wherever you get your podcasts.

Have a dairy cow or hope to someday?

Do you have a well-worn copy of Keeping the Family Cow? Do you spend time in Facebook groups and forums, hoping someone can help you with your milk cow questions?

Then you are in the right place!

In each episode of the Family Milk Cow Podcast™, you can expect to hear interviews with veterinarians, AI technicians, cheesemakers, homesteaders, entreprenuers and more!

Family milk cows are more than just livestock. They are a part of our families. They deserve the best care possible from knowledgeable and responsible owners.

The Family Milk Cow Pocast™ is here for you and your cows.


Meet your Host

Kelsey Wulf is the host of the Family Milk Cow Podcast™. She lives in Northwestern Minnesota with her family on a five-acre farm. They raise family milk cows, chickens, bees, gardens, and three wild kids.

Kelsey has raised and sold milk cows for over ten years and spent over fifteen years working on various farms. Shepherding, organic vegetable growing, grass-based dairying, and even weekends working at a goat dairy, have given her a wealth of experience in animal agriculture.

Find out more here.